Ingredients:
1 lb boneless, skinless chicken breasts
1 can (15 oz) kidney beans, drained and rinsed
1 can (15 oz) corn, drained
1 packet ranch dressing seasoning mix
1 packet taco seasoning mix
1 can (10 oz) diced tomatoes with green chilies
1 block (8 oz) cream cheese, softened
1 cup shredded cheddar cheese
1/2 cup cooked bacon bits
1/2 cup chicken broth (optional for a thinner chili)
