Instructions:
Prepare ingredients: Dice mango and avocado, halve the cherry tomatoes, finely chop red onion, cilantro, and jalapeño (if using).
Combine: Gently toss all ingredients together in a large bowl.
Season: Add lime or lemon juice, salt, and pepper. Mix gently to avoid mashing the avocado.
Serve immediately or chill briefly in the fridge for 15 minutes to let flavors meld
